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With a balanced cocoa and fruity tanginess, this Signature ground coffee blend is perfect for espresso or coffee with plenty of milk.Naturally grown under the rainforest canopy, this coffee provides a haven for birds and other wildlife and ideal conditions for nurturing deliciously different beans with a taste of the wild.
We are excited to share that our Bird & Wild RSPB licensed coffee has won a Global Impact Award for businesses based in the British Isles that are working with international communities, creating ethical partnerships and with good supply chain management. - Autumn 2018
For the perfect brewUse fresh water for boiling. Once boiled, let the kettle cool for a few minutes, since boiling water burns the coffee. It is always best to put too much coffee in than too little.
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Age: 35 - 44